Racker
Company: Cargill
Location: Owatonna
Posted on: May 4, 2024
Job Description:
Job Level: HourlyJob Type: Hourly Full TimeWant to build a
stronger, more sustainable future and cultivate your career? Join
Cargill's global team of 155,000 employees who are committed to
safe, responsible and sustainable ways to nourish the world. This
position is in Cargill's protein and salt business, where we
provide wholesome, high-quality food products to a wide range of
customers, from foodservice operators and grocery stores to
manufacturers and exporters.
-Location: Albert Lea, MN
Job Type: Full Time
Shift(s) Available: -1st
Compensation: $20.15 /hrSign On Bonus: $3,000 - -Benefits
Information
Medical, Dental, Vision, and
Prescription Drug Insurance -Health and Wellness Incentives
-Marathon Health Clinic (Employer sponsored health center) -Paid
Vacation and Holidays -401(k) with Cargill matching contributions
-Flexible Spending Accounts (FSAs) -Short-term Disability and Life
Insurance -Employee Assistance Program (EAP) -Tuition Reimbursement
-Employee DiscountsMinnesota Sick and Safe Leave accruals of one
hour for every 30 worked, up to 48 hours per calendar year unless
otherwise provided by law. -Principal Accountabilities
Transports equipment needed -Prepares
operation by performing rework checks -Accurately records rack and
weight information on rack tickets and assure a ticket on each rack
in numerical orderEnsures product quality, consistency, and
compliance with customer specificationsComplete all required
documentation accurately and proficiently along with other required
written communication applicable to the job. Ensuring all
processing steps have been completed and a quality product is
delivered to the customer. All food handling tasks are completed
properly i.e., proper packaging, weights are in the acceptable
rangeAssist on the production floor where neededComply with all
Corporate Environmental Health and Safety Policies and
ProceduresIndividual will learn and comply with all HACCP and Food
Safety Policies and Procedures; Individual will ensure compliance
for all monitoring and verification tasks as outlined in the Food
Safety ManagementAbility to lift 20+ pounds all day long -
Required Qualifications
Ability to perform basic math such as
addition, subtraction, multiplication, and divisionAvailability to
work weekends and overtime as required -Willingness to complete
procedural training for this position in the Stuffing Department
-Must be able to read, write and speak EnglishStrong Computer
knowledge and skillsWritten and verbal communication skills -Must
be Eligible to work in the United States without visa sponsorship
-Must be 18 years or older -Must be attentive to details to follow
set schedules and directions -Preferred Qualifications
Previous food manufacturing
experience -Production experienceMechanical Aptitude -Computer
Knowledge and SkillsWork History in the last 12 months -
Considered candidates will receive a phone call from a (952) area
code. Please note that this position does not include relocation
reimbursement. - -
Equal Opportunity Employer, including Disability/Vet
Keywords: Cargill, Bloomington , Racker, Other , Owatonna, Minnesota
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